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Restaurant hours 6:30am - 10:30pm

STARTERS

Soup of the Day
Chef’s special

$18

Fried Sushi Roll
Crispy tempura chicken with sweet and salty nitsume sauce

$20

Chicken Dumplings
Chicken, carrot and cabbage with Asian sauce

$15

Caesar Salad
Classic chicken salad with croutons and a creamy garlic dressing

$28

MAINS

Chicken Schnitzel
With cheesy garlic sauce and fries

$35

Braised Lamb Shank
Slow cooked in a red wine sauce with mash and sautéed vegetables

$40

Steak & Mushroom Sauce
Grilled sirloin with potato wedges and steamed vegetables

$54

Pan-Seared Wahoo Fillet
With lemon garlic butter sauce, salad and root crops

$35

SIDES

Mashed Potato

$10

Spicy Wedges

$13

Fries

$13

Loaded Fries

$18

Garden Salad

$18

SIGNATURE DISHES

Tanoa Signature Dishes are all time guest favourites, lovingly made with fresh ingredients from our Tanoa gardens. Exclusively available across all Tanoa Hotels.

Tanoa Curry

Your choice of Chicken (bone-in), Lamb (bone-in), Fish, or Vegetarian, served with dahl soup, steamed rice, roti, tomato chutney & raita

Available in mild, hot & extra spicy

$39

Tanoa Fish & Chips

Crispy battered, fresh local mackerel (walu), served with fries, a summer salad, tomato & tartare sauce

$32

Tanoa Burger

Chicken or Beef burger served with fries and a side salad

$32

Tanoa Club Sandwich

Grilled chicken breast, fried egg, lettuce & tomato served with fries, mayonnaise & tomato sauce

$25

Tanoa Sizzler

Chicken or Lamb with black pepper, onion, garlic, ginger & vegetables served on a hot plate
Vegetarian $29

$35

Coconut Choc Brownie GF
Decadent chocolate coconut brownie with vanilla ice cream

$14

Seasonal Fruit Plate
Delightful array of seasonal fresh fruit

$15

Plaza Knickerbocker Glory
Layered ice cream sundae with strawberry syrup & wafers

Vanilla Cheesecake
Buttery biscuit base, creamy vanilla filling with syrup & ice cream

$18

Dietary Requirements — we cater to a range of dietary requirements, please talk to our waitstaff if you require anything specific.