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Dinner Menu 6:30pm - 10pm / All Day Menu 11am - 11pm

SOUP OF THE DAY

Chef’s special (ask your waiter for assistance)

$15

ENTRÉE

Island Kokoda GF, DF, NF
Fresh diced fish cured in bush lemon, fresh miti (coconut cream), grilled pineapple & tiger prawn

$29

Buddha Bowl GF, DF, NF
Chickpeas, sweet potato, pickled carrot, roasted pumpkin, sliced cucumber.
Add chicken, beef, or fish for $7

$18/$25

Quinoa Salad GF, DF, NF, V
Quinoa and roasted vegetable salad with balsamic dressing

$22

Honey Peppered Beef
Tenderised slices of beef marinated in pepper sauce with Asian slaw, orange zest, toasted almonds and chilli flakes

$25

SIDES

Fries
Potato wedges
Mashed potato
Steamed rice
Garlic bread
Root crop fries (Chef’s choice)

$9

MAINS

Garlic Butter Pan-Fried Spanish Mackerel
Pepper garlic rouille, hummus & farm vegetables

$32

Fijian Coconut Caramel Peppered Chicken
Lemon pepper rice, oyster green beans, with light chilli soy

$35

Tamarind BBQ Pork Belly
Curried cauliflower puree, charred okra, creamy mashed potato

$39

Chargrilled Scotch Fillet
Milled pepper & rock salt marinated steak, local, farm buttered seasonal vegetables and charred rouille

$59

SIGNATURE DISHES

Tanoa Signature Dishes are all time guest favourites, lovingly made with fresh ingredients from our Tanoa gardens. Exclusively available across all Tanoa Hotels.

Tanoa Curries

Your choice of Chicken, Lamb, Fish or Vegetarian, served with dahl soup, steamed rice, roti, tomato chutney & raita

$39

Tanoa Fish & Chips

Crispy battered, fresh local mackerel (walu), served with fries, a summer salad, tomato & tartare sauce

$35

Tanoa Burgers

Chicken or Beef burger served with fries, a side salad, mayonnaise & tomato sauce

$35

Tanoa Club Sandwich

Grilled chicken breast, fried egg, lettuce & tomato served with fries, mayonnaise & tomato sauce

$25

Tanoa Sizzler

Chicken or Beef with black pepper, onion, garlic, ginger & vegetables served on a hot plate.
Vegetarian option available $29

$35

DESSERTS

Tropical Seasonal Fruit Plate

$15

Gold Rush
Rocky road ice cream served with chocolate crumbs, roasted almonds, honeycomb & chocolate shavings

$18

Passionfruit Cheesecake
With passionfruit compote, meringue drops, choc mud soil and vanilla ice cream

$16

Savusavu Chocolate Mousse
Slow folded mousse, brandy basket, coral tulip, wafer & fruit salsa

$16

Dietary Requirements — we cater to a range of dietary requirements, please talk to our wait staff if you require anything specific.

Have a great dining experience and Vinaka!